Lychee Rose Dark Milk Chocolate - Fossa

Product Description

Staff CommentsThis Lychee Rose Dark Milk Chocolate from Fossa is a unique and delightful treat that combines the floral notes of rose tea with the sweet lychee fruit, creating a decadent flavor profile that is both sophisticated and indulgent. The crunchy cacao nibs add a nice texture to the smooth chocolate, making each bite a luxurious experience worth savoring.

Rose tea-infused Madagascar 52% Dark Milk Chocolate topped with dehydrated lychee from Thailand and crunchy cacao nibs.

This is a chocolate that reminds us of a long stroll through an edible garden perfumed with a floral and fruity aroma.

Ingredients:  Organic cacao beans, cane sugar, cacao butter, milk powder, lychee, rose tea

Tasting notes: Lychee and roses, like a walk through a fruits garden

Soy-free, wheat-free, nut-free and gluten-free

Net Weight: 35 g / 1.2 oz

Fossa Chocolate are truly handcrafted from bean to bar in their Singapore workshop. They roast, crack and winnow cacao beans and refine them into chocolate. They work with farmers who have dedicated their lives to the craft of cacao cultivation and fermentation to create award-winning chocolate.