Product Description
Precision Chef Knife with Hardened Stainless Steel Blade & Antimicrobial Handle — NSF Certified
The Tramontina Professional 10" Cook’s Knife is a versatile, chef-grade kitchen knife built for precision, durability, and everyday performance. It’s made for both professional chefs and serious home cooks that handles slicing, chopping, dicing, and mincing with ease. This NSF-certified knife is part of the Tramontina collection that is made from hardened DIN 1.4110 stainless steel with ergonomic polypropylene handle and Microban® protection that helps inhibit bacterial and fungal growth, supporting a more hygienic food-prep environment.
Why This Knife Stands Out
Hardened DIN 1.4110 Stainless Steel Blade: Provides durability, corrosion resistance, and long-lasting sharpness.
Chef-Preferred 10" Length: Offers reach and control for efficient cutting tasks.
Ergonomic Microban® Handle: Built-in antimicrobial protection supports cleaner handling.
NSF Certified: Meets strict professional kitchen hygiene and safety standards.
Dishwasher Safe: Designed for easy cleanup after busy prep sessions.
Tramontina 10" Cook’s Knife Specifications
Specification
Details
Blade Length
10"
Blade Material
Hardened DIN 1.4110 Stainless Steel
Hardness
Approx. 55–56 HRC after heat treatment
Handle
Polypropylene with Microban® protection
Certification
NSF Certified
Cleaning
Dishwasher Safe
Origin
Made by Tramontina
Who This Knife Is For
This cook’s knife suits professional chefs, culinary students, and dedicated home cooks who want a reliable all-purpose blade. Its 10-inch length supports efficient prep of meats, vegetables, herbs, and fruits. Anyone who values hygiene, comfort, and consistent cutting performance will appreciate the Microban handle and balanced design. It’s a strong choice for both commercial kitchens and serious home setups.
Tramontina Quality You Can Trust
Cleanflow offers Tramontina Professional 10" Cook’s Knife with high-quality kitchen tools for over a century, combining durable materials with practical design. The Professional line is known for reliable performance, ergonomic comfort, and long service life. Many commercial kitchens trust Tramontina knives for daily prep work.
Ready to Upgrade Your Prep Work?
Bring precision and confidence to your kitchen with the Tramontina Professional 10" Cook’s Knife from Cleanflow. From its hardened stainless blade to its hygienic Microban handle, this knife is built for serious prep.
Choose the Tramontina cook’s knife today for smoother cuts, better control, and professional-level performance.
Frequently Asked Questions
Is a 10" cook’s knife too big for home use?
No. Many cooks prefer 10-inch knives because they handle large ingredients efficiently. With proper grip, they feel balanced and controlled.
What makes DIN 1.4110 steel good for knives?
DIN 1.4110 stainless steel offers corrosion resistance and solid edge retention. It is commonly used in professional kitchen knives.
Why is NSF certification important?
NSF certification means the knife meets strict public health standards, making it suitable for restaurants and food-service environments.
How does Microban help?
Microban protection inhibits bacterial and fungal growth on the handle surface. It adds an extra layer of hygiene between cleanings.
Can it go in the dishwasher?
Yes. The knife is dishwasher safe. However, hand washing helps preserve sharpness longer.
